Guías de plantas
20 planta(s) con la etiqueta «digestion», todas tratadas de la misma manera: qué es, sus beneficios, cómo usarla y sus precauciones.
Todas Adaptógeno 6 Alergias 1 Antiinflamatorio 3 Antioxidante 16 Aromaterapia 3 Articulaciones 3 Azúcar en sangre 4 Básico de cocina 1 Calma 5 Concentración 6 Corazón 9 Digestión 20 Dolor de cabeza 2 Energía 4 Especia de cocina 19 Estado de ánimo 2 Estrés 5 Hongo 6 Hormonas 2 Hígado 2 Infusión 8 Inmunidad 8 Lactancia 2 Memoria 6 Menstruación 2 Náuseas 1 Ojos 2 Piel 6 Planta comestible 14 Primeros auxilios 6 Resfriados 6 Respiratorio 6 Salud intestinal 2 Sueño 6 Tensión arterial 4 Vías urinarias 3
Aloe vera
Aloe barbadensis miller
La suculenta cuyo gel ha sido un remedio casero para quemaduras e irritaciones de la piel durante miles de años.
Leer la guía →
Amla / Indian Gooseberry
Phyllanthus emblica
Ayurveda's sour green fruit — a vitamin C powerhouse and the backbone of Triphala and chyawanprash.
Leer la guía →
Basil
Ocimum basilicum
The sweet, clove-and-anise scented leaf of summer — at its best torn fresh over tomatoes and never cooked for long.
Leer la guía →
Black Pepper
Piper nigrum
The king of spices, best ground fresh at the table — and a quiet booster of how much of some nutrients and drugs your body absorbs.
Leer la guía →
Cardamom
Elettaria cardamomum
Little green pods of sweet, eucalyptus-bright perfume — the soul of chai, Arabic coffee and Scandinavian buns.
Leer la guía →
Chia Seeds
Salvia hispanica
The ancient Aztec seed that swells into a pudding in minutes — a great fibre source, as long as you soak it first.
Leer la guía →
Coriander / Cilantro
Coriandrum sativum
One plant, two kitchens: bright citrusy leaves that some people swear taste of soap, and warm seeds that soothe a bloated belly.
Leer la guía →
Cumin
Cuminum cyminum
The warm, earthy seed behind curries, chilli and falafel — best bloomed in hot oil until it crackles and smells toasty.
Leer la guía →
Dandelion
Taraxacum officinale
The lawn "weed" that's actually a salad green, coffee substitute and one of herbal medicine's oldest digestive bitters.
Leer la guía →
Fennel
Foeniculum vulgare
Crisp aniseed bulb, feathery fronds and sweet digestive seeds — one plant that covers salad, spice rack and after-dinner tea.
Leer la guía →
Flaxseed
Linum usitatissimum
Humble brown seeds with a trio of talents — fibre, plant omega-3 and lignans — but only if you grind them first.
Leer la guía →
Jengibre
Zingiber officinale
El remedio más fiable del mundo para el malestar estomacal, con los ensayos clínicos que lo respaldan.
Leer la guía →
Lemon Balm
Melissa officinalis
The lemon-scented mint that takes the edge off stress — beloved by bees, herbalists and anxious students alike.
Leer la guía →
Licorice Root
Glycyrrhiza glabra
An intensely sweet root (its key compound is some fifty times sweeter than sugar) that soothes throats and stomachs — and quietly raises blood pressure if you overdo it.
Leer la guía →
Marshmallow Root
Althaea officinalis
The original marshmallow — a slippery, soothing root for scratchy throats and dry coughs, best made with cold water.
Leer la guía →
Menta piperita
Mentha × piperita
Una menta de jardín vigorosa cuyo aceite es uno de los tratamientos herbales mejor documentados para el síndrome del intestino irritable.
Leer la guía →
Nutmeg
Myristica fragrans
The warm, sweet spice that once caused wars — lovely by the pinch, genuinely poisonous by the spoonful.
Leer la guía →
Oregano
Origanum vulgare
The sun-baked Mediterranean herb that tastes better dried than fresh — and whose concentrated oil is a very different thing.
Leer la guía →
Slippery Elm
Ulmus rubra
A North American tree whose inner bark turns into a soothing gruel — gentle on sore throats and stomachs, but hard on the trees.
Leer la guía →
Yarrow
Achillea millefolium
The feathery-leaved wound herb named after Achilles — a bitter tea for sluggish digestion, and one to avoid in pregnancy.
Leer la guía →